Harveys
Vino de Jerez tipo Cream
Harveys Bristol Cream is the only Sherry category Cream made from the four types of wine: Fino, Amontillado, Oloroso and Pedro Ximénez.
TASTING NOTES: This Sherry wine is mahogany in color with hints of old gold. It has a delicate, clean, fruity, fresh and aromatic aroma with notes of raisins and nuances of caramel. Its flavor is smooth and harmonious, highlighting the fruitiness of Pedro Ximénez and the evolved vinousness of Oloroso.
IDEAL APPETIZER: In a rocks glass, with ice and a slice of orange, it is the best way to drink Harveys Bristol Cream. When it reaches the ideal temperature, the logo on the label turns blue.
AWARDED SHERRY WINE: Harveys Bristol Cream has been awarded a Double Gold Medal at the CWSA in 2018 and a Trophy at the IWSC 2017. It has been the official supplier of the British Royal House since 1895.
THE HARVEYS STORY: It begins in 1796 when Williams Perry exported sherry between Cádiz and Bristol. Years later, John Harvey entered the business creating the company Harvey & Sons in 1871.
Content: 1000 ml
Harveys Fino - Sherry Gama Premium
Dry wine made from 100% Palomino grapes selected from Pago de Macharnudo (Jerez Superior). It is one of the Sherry wines from the Harveys Premium Range whose Solera was established in 1953.
A biologically aged wine that has received numerous international awards and mentions.
Consumption mode: it is ideal as an aperitif or during meals. Perfect also for cocktails, highlighting its versatility and surprising with its flavor.
Pairing: perfect with nuts, fatty sausages, cold dishes such as salmorejos or gazpachos. Also with seafood, fish or sushi.
Content: 1000 ml
Medium Dry Harveys
Medium Dry Harveys is a fortified liqueur wine whose tradition was established back in 1940.
This medium wine is a blend of a superior amontillado with a touch of Pedro Ximénez wine.
It is a type of Sherry wine of the so-called «cabeceo wines». They are fortified liqueur wines made from a blend of fortified wines (normally an Oloroso or an Amontillado) with a naturally sweet wine such as Pedro Ximénez. There are wines in which the latter is replaced by a must with a high concentration of sugars.
Medium Dry Harveys has a beautiful amber-topaz color with hints of old gold.
On the nose it presents aromas of hazelnuts and fine wood typical of amontillados. It has notes of the raisined grape of the Pedro Ximénez wine that composes it.
In the mouth its flavor delights us. Very soft, with an elegant and persistent finish.
A wine to drink both as an aperitif, with meals or to be enjoyed on its own.
Content:1000 ml
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